Le Cordon Bleu - London: Ranking, Courses and Fees, Requirement & Alumni for 2025

Highlights

Here are the key details related to studying in UK

Established In

1895

Total No. of Students

20000

Total International Students

Student Faculty Ratio

15:1

Acceptance Rate

30%

Accreditation

Le Cordon Bleu (LCB)

Avg. Study Cost

INR 5.00 L

Avg. Cost of Living

INR 2.00 L

About Le Cordon Bleu - London

Le Cordon Bleu - London has a rich history that dates back to its establishment in 1895. Over the years, it has grown into a prestigious culinary institution, renowned for its commitment to excellence in culinary arts and hospitality education.

As a student, you will join a vibrant community with a total enrollment of 20000, including a diverse group of 1 from around the globe. This international representation enriches your learning experience and prepares you for a global career.

Located in the heart of London, the campus boasts state-of-the-art facilities designed to enhance your educational journey. Key features of the campus include:

Modern kitchens equipped with professional-grade appliances
Classrooms designed for hands-on learning
A dedicated library with extensive culinary resources
Restaurants where you can practice and showcase your skills

Le Cordon Bleu - London offers a variety of programs tailored to meet industry demands. Some of the popular programs include:

Culinary Arts Diploma
Pâtisserie Diploma
Hospitality Management
Wine and Spirits Education

The institution maintains a competitive 30%, with multiple intake periods throughout the year. You will find robust support services for international students, ensuring a smooth transition and enriching experience in London.

Le Cordon Bleu - London is accredited by the following bodies:

Accreditation Body 1
Accreditation Body 2

In conclusion, Le Cordon Bleu - London stands out for its quality education and dedication to preparing you for a successful career in the culinary and hospitality industries.

Top Courses

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Grand Diploma in (Pastry and Cuisine Diploma Combi...

1st Year Tuition Fees

INR 64.19 L

9 Months

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Intakes and Admission Deadlines

JAN'2025

Closed

APR'2025

Intake Open

JUN'2025

Intake Open

JUL'2025

Intake Open

SEP'2025

Intake Open

OCT'2025

Intake Open

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Admission Requirements

Exams Required

Minimum scores for English Proficiency

5.5

For UG Students

6.5

For PG Students

For UG Students

For PG Students

For UG Students

For PG Students

Not Required

For UG Students

Not Required

For PG Students

Get IELTS Mock Tests

Standardized Exam Scores

Not Required

For UG Students

Not Required

For PG Students

Not Required

For UG Students

Not Required

For PG Students

Rankings

Know Your Admission Chances Here

Placements

International students at Le Cordon Bleu - London receive comprehensive placement assistance to help them transition into the workforce. The Career Counselling team offers personalized guidance to students, helping them explore career options, create resumes, and prepare for interviews. Workshops and seminars are regularly conducted on topics such as resume writing, interview skills, and industry trends. Recent examples include a culinary career fair and a panel discussion with industry professionals.

What Services do They Offer?

1. Internships and Placement Support

Eligible students have access to internship opportunities to gain practical experience. Approximately 80% of students secure internships in their field of study.

2. Online Job Portal

The university provides access to an online job portal where students can search for job opportunities and internships in the hospitality industry.

3. OPT and CPT Guidance

The Career Counselling team offers guidance on Optional Practical Training (OPT) and Curricular Practical Training (CPT) for eligible students to work in the United States during or after their studies.

4. Visa and Work Authorisation Guidance

International students who meet the eligibility criteria can receive guidance on visa applications and work authorizations to work in the UK or other countries post-graduation.

5. Cultural Adjustment

Le Cordon Bleu - London supports students in adjusting to the new culture through orientation programs, cultural events, and access to student support services.

Get Access To Internships in USA

Student Life

Student Groups and Organizations

Le Cordon Bleu - London doesn’t have traditional student organizations owing to its unique focus on culinary arts. However, they do have Wine Club as well as an alumni network where students can participate and engage with professionals, chefs, and likeminded individuals. They also host several events and workshops where students can connect over shared culinary interests.

Libraries and Study Resources

The Le Cordon Bleu has a specialized library in London which offers a multitude of books, periodicals and other resources focusing on the culinary field of study. The study rooms provide a quiet environment, and academic databases or research tools can be accessed digitally. Regular workshops, masterclasses, and presentations are held which help in the students' academic progress.

Labs and Research Facilities

Le Cordon Bleu - London provides cutting-edge kitchen labs which are equipped with latest appliances to help students train in a professional kitchen environment. The research facilities are not traditional but rather appliance based allowing students to experiment with culinary and baking techniques.

Athletic Facilities and Grounds

As a highly specialized culinary institution, Le Cordon Bleu - London does not provide traditional athletic facilities and grounds. Nonetheless, the institution is located in Central London which offers students plenty of opportunities to engage in activities outdoors throughout the city.

Housing

Le Cordon Bleu - London does not provide on-campus housing facilities. However, as the institution is based in London, there are plenty of housing options available nearby ranging from apartments to shared accommodations.

Social and Recreational Spots

While Le Cordon Bleu - London doesn’t have traditional campus cafés or lounges, students can socialize in the kitchen labs and library. Its central London location also means students are within walking distances of a variety of city attractions, eateries, and cultural sites.

Special Attractions

The Le Cordon Bleu - London is a special attraction in itself as it sits in Bloomsbury Square, a historic garden square in London. It's a renowned institution known for its premier culinary teaching and thus the campus volumes of a rich culinary heritage.

Notable Alumni

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FAQs

Is Le Cordon Bleu - London a good university?

Le Cordon Bleu - London is renowned for its culinary arts education and is considered one of the leading institutions in the world for aspiring chefs and hospitality professionals. It offers a range of programs that are highly regarded in the culinary industry.

How do I get admission to Le Cordon Bleu - London?

To gain admission to Le Cordon Bleu - London, prospective students must complete an online application form, submit required documents such as proof of education and identification, and pay an application fee. Some programs may require an interview or additional documentation. It's important to check specific program requirements on their official website.

Is Le Cordon Bleu - London public or private?

Le Cordon Bleu - London is a private culinary and hospitality education institution. It is part of the global network of Le Cordon Bleu schools, which are privately operated.

Why choose Le Cordon Bleu - London?

Le Cordon Bleu - London is chosen by many students for its prestigious reputation, comprehensive curriculum, and experienced instructors. The school offers a blend of traditional French culinary techniques with modern innovations, providing students with a well-rounded education in the culinary arts and hospitality management.

Is Le Cordon Bleu - London good for international students?

Yes, Le Cordon Bleu - London is an excellent choice for international students. It offers a diverse and inclusive environment with students from all over the world. The school provides support services for international students, including assistance with visas and accommodation.

What is the ranking of Le Cordon Bleu - London?

Le Cordon Bleu - London is not typically ranked in the same way as traditional universities, but it is widely recognized as one of the top culinary schools globally. Its reputation is based on the quality of its programs and the success of its graduates.

What is the pass rate for Le Cordon Bleu - London?

While specific pass rates are not publicly disclosed, Le Cordon Bleu - London maintains high academic standards and provides extensive support to help students succeed. The majority of students who are dedicated and meet the program requirements successfully complete their courses.

How many students are at Le Cordon Bleu - London?

Le Cordon Bleu - London has a diverse student body with several hundred students enrolled in various programs throughout the year. The exact number can vary depending on the intake and specific programs offered.

How hard is it to get into Le Cordon Bleu - London?

Admission to Le Cordon Bleu - London can be competitive, especially for popular programs. The school looks for motivated and passionate individuals with a genuine interest in culinary arts and hospitality. Meeting the entry requirements and demonstrating commitment can improve your chances of acceptance.

Is Le Cordon Bleu - London accredited?

Le Cordon Bleu - London is accredited by various culinary and hospitality organizations, ensuring that its programs meet high educational standards. It is part of the globally recognized Le Cordon Bleu network, which is respected for its quality education.

Who are the notable alumni of Le Cordon Bleu - London and what are their professions?

Notable alumni of Le Cordon Bleu - London include celebrity chefs and successful restaurateurs such as Yotam Ottolenghi, a renowned chef and food writer; Peggy Porschen, a celebrated cake designer; and Mary Berry, a famous television presenter and food author. These alumni have made significant contributions to the culinary world.

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Le Cordon Bleu - London