Le Cordon Bleu - Ottawa Courses & Fees 2025: Popular Programs & Requirements

Fee structure

Postgraduate Undergraduate

Additional Living Cost

INR

9.80L

USD 11529

Total Annual Living Cost

Cost Breakdown

Housing

INR 7.20L (USD 8471)

Books and Supplies

INR 0.50L (USD 588)

Transportation

INR 0.60L (USD 706)

Personal Expenses

INR 1.00L (USD 1176)

Miscellaneous

INR 0.50L (USD 588)

Additional Living Cost

INR

9.80L

USD 11529

Total Annual Living Cost

Cost Breakdown

Housing

INR 7.20L (USD 8471)

Books and Supplies

INR 0.50L (USD 588)

Transportation

INR 0.60L (USD 706)

Personal Expenses

INR 1.00L (USD 1176)

Miscellaneous

INR 0.50L (USD 588)

Plan Your Studying Abroad Budget

Courses offered by Le Cordon Bleu - Ottawa

Food And Hospitality

12 Courses

Certificate in Basic Pastry

1st Year Tuition Fees

INR 8.21L

3 Months

Intakes

JAN '2025

APR '2025

1st Year Tuition Fees

INR 8.21L

Intakes

JAN '2025

APR '2025

Course Duration

3 Months

Certificate in Intermediate Pastry

1st Year Tuition Fees

INR 7.79L

3 Months

Intakes

JAN '2025

APR '2025

1st Year Tuition Fees

INR 7.79L

Intakes

JAN '2025

APR '2025

Course Duration

3 Months

Certificate in Superior Pastry

1st Year Tuition Fees

INR 8.24L

3 Months

Intakes

JAN '2025

APR '2025

1st Year Tuition Fees

INR 8.24L

Intakes

JAN '2025

APR '2025

Course Duration

3 Months

Diploma in Culinary Management

1st Year Tuition Fees

INR 8.83L

3 Months

Intakes

JAN '2025

1st Year Tuition Fees

INR 8.83L

Intakes

JAN '2025

Course Duration

3 Months

Diploma in Plant-Based Culinary Arts

1st Year Tuition Fees

INR 9.68L

3 Months

Intakes

JAN '2025

OCT '2025

1st Year Tuition Fees

INR 9.68L

Intakes

JAN '2025

OCT '2025

Course Duration

3 Months

Certificate in Boulangerie de Base

1st Year Tuition Fees

INR 8.51L

3 Months

Intakes

JUL '2025

JAN '2025

1st Year Tuition Fees

INR 8.51L

Intakes

JUL '2025

JAN '2025

Course Duration

3 Months

Grand Diplôme

1st Year Tuition Fees

INR 59.12L

18 Months

Intakes

JAN '2025

APR '2025

1st Year Tuition Fees

INR 59.12L

Intakes

JAN '2025

APR '2025

Course Duration

18 Months

Diploma in Cuisine

1st Year Tuition Fees

INR 24.51L

9 Months

Intakes

JAN '2025

APR '2025

1st Year Tuition Fees

INR 24.51L

Intakes

JAN '2025

APR '2025

Course Duration

9 Months

Certificate in Basic Cuisine

1st Year Tuition Fees

INR 9.08L

3 Months

Intakes

JAN '2025

APR '2025

1st Year Tuition Fees

INR 9.08L

Intakes

JAN '2025

APR '2025

Course Duration

3 Months

Certificate in Intermediate Cuisine

1st Year Tuition Fees

INR 8.59L

3 Months

Intakes

JAN '2025

APR '2025

1st Year Tuition Fees

INR 8.59L

Intakes

JAN '2025

APR '2025

Course Duration

3 Months

Certificate in Superior Cuisine

1st Year Tuition Fees

INR 8.72L

3 Months

Intakes

JAN '2025

APR '2025

1st Year Tuition Fees

INR 8.72L

Intakes

JAN '2025

APR '2025

Course Duration

3 Months

Diploma in Pastry

1st Year Tuition Fees

INR 22.51L

9 Months

Intakes

JAN '2025

APR '2025

1st Year Tuition Fees

INR 22.51L

Intakes

JAN '2025

APR '2025

Course Duration

9 Months

Popular Professors

FAQs

What is the tuition at Le Cordon Bleu - Ottawa?

The tuition at Le Cordon Bleu - Ottawa varies depending on the program and course level. Prospective students are encouraged to contact the admissions office or visit the official website for the most up-to-date information on tuition fees.

Who are the notable alumni of Le Cordon Bleu - Ottawa?

Le Cordon Bleu - Ottawa has a number of notable alumni who have achieved success in the culinary world. Some of these include chefs who have gone on to work in prestigious restaurants, write cookbooks, or appear on culinary television shows. Specific names can be found by researching alumni success stories on the school's website or through culinary publications.

What is the tuition fee for international students at Le Cordon Bleu - Ottawa?

The tuition fee for international students at Le Cordon Bleu - Ottawa can differ based on the chosen program. International students are advised to check the official website or contact the admissions office for detailed tuition information applicable to their specific course of interest.

What courses are offered at Le Cordon Bleu - Ottawa?

Le Cordon Bleu - Ottawa offers a variety of culinary programs including Diplôme de Cuisine, Diplôme de Pâtisserie, and Grand Diplôme, which combines both cuisine and pastry. They also offer specialized courses and workshops in culinary arts and hospitality management. Prospective students can find a comprehensive list of courses on the school's official website.

What are the popular courses at Le Cordon Bleu - Ottawa?

Some of the popular courses at Le Cordon Bleu - Ottawa include the Diplôme de Cuisine and Diplôme de Pâtisserie. These programs are highly regarded for their comprehensive curriculum and hands-on training, attracting students from around the world who are passionate about pursuing careers in the culinary arts.

Is Le Cordon Bleu - Ottawa affordable?

Affordability is subjective and depends on individual financial situations. Le Cordon Bleu - Ottawa is considered a prestigious institution, and its tuition fees reflect the high level of education and training provided. Prospective students should consider the potential return on investment and explore financial aid options if needed.

How much is Le Cordon Bleu - Ottawa undergraduate fees for international students?

Le Cordon Bleu - Ottawa does not offer traditional undergraduate degree programs, as it is primarily focused on culinary diplomas and certificates. International students interested in these programs should contact the admissions office for detailed fee structures specific to their program of interest.

How much does a master's degree at Le Cordon Bleu - Ottawa cost?

Le Cordon Bleu - Ottawa does not offer master's degree programs. The institution specializes in culinary diplomas and certificates. Students interested in advanced culinary education should explore the available diploma programs and contact the admissions office for specific tuition information.

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