Top 6 Colleges for Masters in Nutrition and Dietetics in Canada – Eligibility & Process

Masters in Nutrition and Dietetics in Canada is an 18 month to 2 Year postgraduate course program. It primarily deals with the principles of the nutritional values in food and their impacts on the Human Body. The top-ranked colleges in Canada offer the same with impeccable educational standards. They prepare students to take up nutritionist jobs in the health and food sector.The academic module of these universities enables students to gain knowledge of the nutritional needs of people and implement innovative plans to help them lead a healthy lifestyle.

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Best Universities Offering Masters in Nutrition and Dietetics in Canada

The following Canadian universities offer a Masters degree in Nutrition and Dietetics at impeccable standards.

• University of Toronto

Details of the university and course are described in the table below.

Entry requirements for the course are as follows –

• Applicants must hold a minimum score of 80% to 84% in the final two years of the undergraduate course.
• Or, candidates should possess a 4-year Bachelor’s degree from Toronto University or an equivalent degree from a certified university.
• Candidates must possess strong research skills with a background in nutrition, health sciences, or biological areas. 
• Equivalent qualifications to Toronto University’s Bachelor’s degree include a minimum 4 years of study in – 
  • BPharm
  • MBBS
  • BDS
  • BTech
  • BEng
  • BArch
  • Or a 3 years Bachelor’s degree with a Master’s degree
• Must secure a minimum of 22 in writing and speaking sections of TOEFL.
• Candidates have to maintain a score of 6.0 throughout each subset of IELTS.
• The University of British Columbia

Details of the university and course are described in the table below.

Entry requirements for the course are as follows –

• Applicants must hold a minimum score of 65% in the undergraduate course.
• Or, candidates should possess a 4-year Bachelor’s degree with first division marks or a CGPA of 8 on a 10 point grading system in food science or relevant subjects. 
• Further, applicants possess a Bachelor’s degree in any of the following subject areas – 
  • Engineering
  • Forestry 
  • Medicine
  • Biochemistry
  • Human or vertebrate physiology
  • Advanced nutrition
• Applicants must secure a minimum of 22 marks in reading and listening and 21 marks in writing and speaking sections in TOEFL.
• Candidates have to maintain a score of 6.0 throughout each subset of IELTS.
• McGill University

Details of the university and course are described in the table below.

Entry requirements for the course are as follows –

• Applicants should hold a 4-years Bachelor’s degree with a CGPA of 3.2 in relevant subject areas. Apart from that, other qualification norms include –
  • 3-year Bachelor’s degree from an A-rated institution under NAAC
  • A 2-years master’s degree with a 3-years bachelor’s degree from an institution rated below A by NAAC.
  • Applicants with a BSc Honours in the related field of study
• Applicants must maintain a minimum score of 6.5 on the IELTS exam.
• Memorial University of Newfoundland

Details of the university and course are described in the table below.

Entry requirements for the course are as follows –

• Applicants must hold a minimum average of 75% in the last 2-years of an undergraduate degree program.
• Further, candidates must possess an undergraduate certificate in the dietetics course program.
• Applicants must meet the IELTS cut off requirement of 6.5 out of a possible 9.
• University of Saskatchewan

Details of the university and course are described in the table below.

Entry requirements for the course are as follows –

• Applicants must hold a 4-years undergraduate completion certificate from a certified university in the proposed field of study.
• Further, candidates must secure a cumulative grade average of 70%, equivalent to the USask grading system in 60 credit units or the last two years of the previous qualification.
• Must hold scores of a minimum of 6 in each section of the IELTS test.
• Western University

Details of the university and course are described in the table below.

Entry Requirements for Masters in Nutrition and Dietetics in Canada

Entry requirements for the course are as follows –

• Applicants with a minimum GPA score of 78% in BSc honours in food and nutrition or an equivalent four-year bachelor’s degree are eligible.
• They should possess prior knowledge in research methodology and statistics with relevant volunteer or full-time work experience.
• Individuals with a minimum score of 8 out of a possible 9 in IELTS are admissible.

Individuals aspiring to study Masters in Nutrition and Dietetics in Canada can refer to the above segment and choose a university of their liking. Further, holding a Master’s degree can propel their professional careers to new heights. The students will gain the requisite skills to cater to the nutritional needs of the public and push them toward a healthier and happier lifestyle.

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