Food Science is the study of food processing and analysis of food chemicals. Experts in food science apply their knowledge of engineering, technology, and biology in analysing the nature of food and also come up with an analysis on how safe and nutritious the food is.
Why Indian Students should Study Food Science & Technology?
A course on food science and technology is in high demand today as there is a shortage of food scientists globally. And with the population growing at an alarming rate and people getting more health-conscious, the timing cannot be more ripe to join these courses and become a food scientist. Countries like the USA, Canada, the UK, etc., have started offering graduate programs in food science and technology for Indian students. Canada, in particular, has some of the best programs in the world. This guide is for all those students who are looking to pursue food science courses in Canada.
List of Universities Offering Food Science Courses in Canada
Conestoga College
Ranked #6000 in the world by Webometrics, Conestoga College, located in Kitchener, offers a graduate program in food safety and quality assurance. Considered to be one of the best food technology courses in Canada, the course has many interesting topics around food that is a blend of theoretical and experiential learning.
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Eligibility Criteria
- A completed degree from an accredited university in the home nation.
- Proof of English language proficiency with a minimum score of 6.5 in IELTS or 88 in TOEFL is mandatory for international students.
- Knowledge of engineering and technology will be considered an additional advantage.
Tuition Fee
Around $20,000 for two years
Admission Process
The current admissions are open for January 2023. The admission process starts with submitting the application form along with the transcripts of the previous degree.
University of Saskatchewan
Ranked #510 among the best global universities by US News, the University of Saskatchewan, located in Saskatoon, is one of the oldest universities in Canada. This university offers MSc and PhD programs in food science and nutrition. Saskatchewan is the agricultural basket of Canada, and there are high chances for graduates to get a job immediately after course completion. Students get exposed to advanced food systems, microbiology, and chemical processes in food. This course is one of the top food technology courses in Canada.
Eligibility Criteria
- A four-year bachelor’s degree from a recognized university with a minimum score of 70% at the time of graduation.
- An overall score of 6.5 in IELTS or 86 in TOEFL is compulsory for international students as proof of English proficiency.
Tuition Fee
Around $44,000 for two years
Admission Process
Admission to the fall season and the winter season ends by May 2022 and September 2022, respectively. Students are required to submit their application forms within the deadline along with their resume, letter of recommendation, and statement of purpose (SOP).
Lambton College
Located in Sarnia, Lambton College is one of the few colleges in Canada that offers both co-ops and an applied program in food science and technology. This college is ranked #1 Research College in Ontario by Research Infosource Inc. This has led many Canadians and international students to seek admission to this university.
Eligibility Criteria
- An undergraduate degree preferably in biotechnology, microbiology, engineering, and instrumentation.
- A valid score of 6.5 in IELTS or 79 in TOEFL
Tuition Fee
The tuition fee is around $30,000 for four terms
Admission Process
Students need to submit the application form on the college website along with a resume, letters of recommendation, and a statement of purpose.
Niagara College
Ranked #21 among the best colleges in the regional universities, Niagara College offers a 3-year advanced diploma program in culinary innovation and food technology. This is a co-op program. The college, located in Toronto, is equipped with state-of-the-art facilities that enable the student to have a hands-on learning experience in the world of food science. This program provides students with the space to try and innovate using their creativity, thereby gaining more knowledge of the food industry.
Eligibility Criteria
- An undergraduate degree from a recognized institution
- A valid score of 6.5 or 80 in IELTS and TOEFL, respectively
Tuition Fee
Approximately $35,000 for the entire duration of the course
Admission Process
The admission to Niagara College starts with the submission of application forms, academic transcripts, letters of recommendation, statement of purpose, and proof of financial evidence, in case applying for financial aid.
Georgian College
Georgian College is another high-ranking Canadian college that has a large international student population. This university, located in Barrie, offers a graduate program in food and nutrition management accredited by the Ontario College Graduate Certificate Body. Graduates enrolled in this program will be shaped to become food safety managers and nutrition experts. They will have the ability to devise health plans and design the entire food system.
Eligibility Criteria
- A completed diploma or degree from an accredited institution
- English language proficiency score of 6 in IELTS or 89 in TOEFL
Tuition Fee
Around 22,000 CAD for two years
Admission Process
The admission to winter 2023 is yet to start, and interested candidates can download the application form from the official website. Students also need to attach all the necessary documents such as transcripts and a letter of recommendation along with the application form.
Langara College
Ranked #99 by Webometrics, Langara College offers a diploma in nutrition and food service management. Langara College provides a plethora of opportunities for students to pursue a career in food service management and also get a membership with the Canadian Society of Nutrition Management (CSNM). The diploma curriculum is designed in such a way that the student is exposed to all kinds of training in the areas of food service management, food processing, nutrition management, and so on. This university is located in Vancouver.
Eligibility Criteria
- Grade 12 graduation equivalent to US grade 12.
- Proof of English language proficiency with a minimum score of 6.5 in IELTS or 88 in TOEFL.
- Technical knowledge of instrumentation and biotechnology will be an added advantage.
Tuition Fee
Around 32,000 CAD for two years
Admission Process
The admission process for the fall season is ongoing, and it closes by the end of May 2022. Students need to submit a resume, two letters of recommendation, and a letter of intent along with the application form.
Carleton University
Ranked #481 amongst the best global universities by US News, Carleton University offers a Master of Science in Food Science. The MS program enables the students to explore everything about food science through a thesis-based curriculum. Students need to prepare a research thesis based on food science and nutrition, which gives them a complete understanding of the industry and its practices. This program is offered by the Ottawa-Carleton Chemistry Institute. This university is located in Ottawa.
Eligibility Criteria
Students from India need to satisfy the following admission requirements to qualify for a seat at Carleton University –
- Completed four years of an undergraduate degree from a reputed university in India with a first-class grade.
- Proof of English language proficiency with a passing score of 86 in TOEFL or 6.5 in IELTS.
Tuition Fee
Around 50,000 CAD for two years
Admission Process
The deadline to submit the applications for the winter and spring season admissions is November 2022. Students need to submit their English test scores, resume, and other necessary documents along with the application form.
University of Prince Edward Island
Ranked #46 in Canada’s top 50 research institutes by the Publication of Research Infosource, the University of Prince Edward Island offers BSc in Foods and Nutrition along with a dietetics internship. The advantage of a dietetic internship is that it allows the student to have a feel of the food industry environment and also have hands-on experience in food processing tools and quality assurance. This university is located in Charlottetown.
Eligibility Criteria
- Completion of high school with a minimum grade of 65%
- English language requirements of minimum 6.5 in IELTS or 79 in TOEFL
Tuition Fee
Around 15,000 CAD for two years
Admission Process
The admission process starts with the submission of the application form along with the proof documents such as letters of recommendation, resume, English language scores, and a statement of purpose.
Conclusion
The food industry has grown to great heights, and there is great awareness among people regarding dietetics and nutrition. Food science technology students have a great career ahead and can become food safety officers and quality assurance engineers in various organisations and government bodies. But, the first step is to get admission to these universities. This is where Leap Scholar steps in. We are a homegrown educational consultant who can help students from India get into some of the top universities in Canada. Our team of experts is available 24/7 to get your queries resolved. To know more about us, click here.
Frequently Asked Questions
1. Do online courses in food science and technology add value to our careers?
Yes. There are many universities in Canada that offer graduate degrees in food science through the online mode. But if you are a fresher in this field, it is advisable to choose the on-campus mode so that you can understand the concepts better.
2. What is the requirement to become a food safety officer in Canada?
To become a food safety officer in Canada, an individual must hold a graduate degree from a recognized Canadian university and have an international work permit issued by the Government of Canada.
3. Are food science courses available in India?
Yes. There are many universities in India that offer a degree in food science and technology. Some of the institutes include IIT Kanpur, the National Institute of Food Technology Entrepreneurship and Management (NIFTEM), and the Indian Institute of Food Technology. However, the exposure to other cultures that you get in countries like Canada is unmatched anywhere else.
