Le Cordon Bleu - Paris Courses & Fees 2025: Popular Programs & Requirements

Fee structure

Postgraduate Undergraduate

Additional Living Cost

INR

10.00L

USD 11765

Total Annual Living Cost

Cost Breakdown

Housing

INR 7.20L (USD 8471)

Books and Supplies

INR 0.50L (USD 588)

Transportation

INR 0.60L (USD 706)

Personal Expenses

INR 1.20L (USD 1412)

Miscellaneous

INR 0.50L (USD 588)

Additional Living Cost

INR

10.00L

USD 11765

Total Annual Living Cost

Cost Breakdown

Housing

INR 7.20L (USD 8471)

Books and Supplies

INR 0.50L (USD 588)

Transportation

INR 0.60L (USD 706)

Personal Expenses

INR 1.20L (USD 1412)

Miscellaneous

INR 0.50L (USD 588)

Plan Your Studying Abroad Budget

Courses offered by Le Cordon Bleu - Paris

Food And Hospitality

9 Courses

Diploma in professional pastry and Diploma in bakery

1st Year Tuition Fees

INR 45.38L

16 Months

Intakes

JAN '2025

JUL '2024

1st Year Tuition Fees

INR 45.38L

Intakes

JAN '2025

JUL '2024

Course Duration

16 Months

Diploma in Culinary Management (Professional Pastry )

1st Year Tuition Fees

INR 39.79L

19 Months

Intakes

JAN '2025

JUL '2024

1st Year Tuition Fees

INR 39.79L

Intakes

JAN '2025

JUL '2024

Course Duration

19 Months

Diploma in Pastry and Diploma in Bakery (Culinary Management)

1st Year Tuition Fees

INR 51.86L

15 Months

Intakes

JAN '2025

JUL '2024

1st Year Tuition Fees

INR 51.86L

Intakes

JAN '2025

JUL '2024

Course Duration

15 Months

Diploma in Culinary Management (Cuisine)

1st Year Tuition Fees

INR 41.39L

12 Months

Intakes

JAN '2025

JUL '2024

1st Year Tuition Fees

INR 41.39L

Intakes

JAN '2025

JUL '2024

Course Duration

12 Months

Diploma in Culinary Management (Professional Cooking)

1st Year Tuition Fees

INR 44.38L

19 Months

Intakes

JAN '2025

JUL '2024

1st Year Tuition Fees

INR 44.38L

Intakes

JAN '2025

JUL '2024

Course Duration

19 Months

Grand Diploma in Internship Pathway

1st Year Tuition Fees

INR 57.84L

16 Months

Intakes

OCT '2024

JAN '2025

1st Year Tuition Fees

INR 57.84L

Intakes

OCT '2024

JAN '2025

Course Duration

16 Months

Diploma in Cuisine

1st Year Tuition Fees

INR 36.90L

14 Months

Intakes

APR '2024

JAN '2025

1st Year Tuition Fees

INR 36.90L

Intakes

APR '2024

JAN '2025

Course Duration

14 Months

Diploma in Pâtisserie

1st Year Tuition Fees

INR 32.91L

14 Months

Intakes

JAN '2025

JUL '2024

1st Year Tuition Fees

INR 32.91L

Intakes

JAN '2025

JUL '2024

Course Duration

14 Months

Diploma in Pastry and Bakery

1st Year Tuition Fees

INR 42.39L

12 Months

Intakes

APR '2024

JAN '2025

1st Year Tuition Fees

INR 42.39L

Intakes

APR '2024

JAN '2025

Course Duration

12 Months

Management

5 Courses

Grand Diplôme in Culinary Management

1st Year Tuition Fees

INR 61.83L

12 Months

Intakes

JAN '2025

JUL '2024

1st Year Tuition Fees

INR 61.83L

Intakes

JAN '2025

JUL '2024

Course Duration

12 Months

Diploma in Culinary Management (Professional Pastry )

1st Year Tuition Fees

INR 39.79L

19 Months

Intakes

JAN '2025

JUL '2024

1st Year Tuition Fees

INR 39.79L

Intakes

JAN '2025

JUL '2024

Course Duration

19 Months

Diploma in Pastry and Diploma in Bakery (Culinary Management)

1st Year Tuition Fees

INR 51.86L

15 Months

Intakes

JAN '2025

JUL '2024

1st Year Tuition Fees

INR 51.86L

Intakes

JAN '2025

JUL '2024

Course Duration

15 Months

Diploma in Culinary Management (Cuisine)

1st Year Tuition Fees

INR 41.39L

12 Months

Intakes

JAN '2025

JUL '2024

1st Year Tuition Fees

INR 41.39L

Intakes

JAN '2025

JUL '2024

Course Duration

12 Months

Diploma in Culinary Management (Professional Cooking)

1st Year Tuition Fees

INR 44.38L

19 Months

Intakes

JAN '2025

JUL '2024

1st Year Tuition Fees

INR 44.38L

Intakes

JAN '2025

JUL '2024

Course Duration

19 Months

Popular Professors

FAQs

What is the tuition at Le Cordon Bleu - Paris?

The tuition at Le Cordon Bleu - Paris varies depending on the program and course duration. For example, the Grand Diplôme, which is one of the most comprehensive programs, typically costs around €45,000. It's important to check the specific course details on the official website for the most accurate and up-to-date information.

Who are the notable alumni of Le Cordon Bleu - Paris?

Le Cordon Bleu - Paris has an impressive list of notable alumni, including Julia Child, the famous American chef and television personality; Gastón Acurio, a renowned Peruvian chef; and Yotam Ottolenghi, a celebrated chef and food writer. These individuals have made significant contributions to the culinary world and are a testament to the quality of education at Le Cordon Bleu.

What is the tuition fee for international students at Le Cordon Bleu - Paris?

The tuition fee for international students at Le Cordon Bleu - Paris is generally the same as for domestic students, as the institution charges a standard fee for all students. However, specific program fees can vary, so it is advisable for international students to consult the official Le Cordon Bleu website or contact the admissions office for precise information.

What courses are offered at Le Cordon Bleu - Paris?

Le Cordon Bleu - Paris offers a wide range of culinary courses, including the Grand Diplôme, Diplôme de Cuisine, Diplôme de Pâtisserie, and specialized courses in boulangerie, wine, and hospitality management. The institution also provides short courses and workshops for those interested in specific culinary skills.

What are the popular courses at Le Cordon Bleu - Paris?

Some of the most popular courses at Le Cordon Bleu - Paris include the Grand Diplôme, which combines the Diplôme de Cuisine and the Diplôme de Pâtisserie, and the Diplôme de Boulangerie. These programs are highly regarded for their comprehensive curriculum and hands-on training.

Is Le Cordon Bleu - Paris affordable?

Le Cordon Bleu - Paris is considered a prestigious culinary school, and its tuition fees reflect the high quality of education and training provided. While it may not be affordable for everyone, the institution offers a world-class education that can be a worthwhile investment for those pursuing a career in the culinary arts.

How much is Le Cordon Bleu - Paris undergraduate fees for international students?

Le Cordon Bleu - Paris does not offer traditional undergraduate degree programs. Instead, it provides specialized culinary diplomas and certificates. The fees for these programs vary, with the Grand Diplôme costing approximately €45,000. International students should check the specific program details for accurate fee information.

How much does a master's degree at Le Cordon Bleu - Paris cost?

Le Cordon Bleu - Paris does not offer master's degree programs. Instead, it focuses on providing professional culinary diplomas and certificates. Prospective students interested in advanced culinary education should explore the various diploma programs available, such as the Grand Diplôme, and consult the official website for detailed fee information.

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