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MBA in Food and Agriculture, Royal Agricultural University

Cirencester,

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12 Months

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About this course

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This MBA program is designed to equip leaders with the skills and knowledge to address global challenges in the food and agricultural sector. It focuses on responsible leadership, sustainable business strategies, and management expertise necessary to navigate the sector's dynamic environment. The course incorporates business modules like responsible leadership, financial decision-making, and sector-specific modules such as food economics, sustainability challenges, farming scale, and policy environments. The aim is to develop responsible leaders who can shape a sustainable future, whether as senior managers, consultants, entrepreneurs, or policymakers. The program encourages impactful research, team discussion, and debates, preparing students for roles that will influence the sector's future.

Why this course is highly recommended

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The program is ideal for current managers in the food and agriculture sector seeking to elevate their leadership skills and sector knowledge. It offers opportunities to explore sector issues with peers, engage with industry speakers, and develop practical solutions to real-world challenges. Additionally, the qualification provides a Level 7 Diploma in Strategic Management and Leadership from the Chartered Management Institute, adding significant value to your CV. The program emphasizes sustainable development goals, preparing students for future leadership roles aligned with global priorities.

Specialisation

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The course combines core business modules with four specialised modules focused on food and agriculture topics. These include the economics of food production, sustainability challenges and solutions, scale in farming and supply chains, and the policy environment governing the agri-food industry. Students also undertake research projects relevant to the sector, developing a deep understanding of each area.

Course fees

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Application fees

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1st year tuition fees

23.22L

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Living cost

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Degree requirements

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Applicants should have a minimum 2.2 Honours degree from a UK university or an equivalent international qualification. A minimum of three years of professional management experience is also required, although sector-specific experience is not necessary. Non-native English speakers must meet an IELTS score of 6.5 with no element below 5.5.
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English language test

IELTS

6.5

TOEFL

88

PTE

61

DUOLINGO

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Career prospects

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Graduates are prepared for senior leadership roles in the food and agriculture sector, including consultancy, policy-making, NGO leadership, or advisory roles in government and industry. The course supports career advancement, transition into the sector, or starting new ventures, with research projects tailored to individual career goals.

FAQs

What are the entry requirements for this course?

Applicants need a 2.2 Honours degree or equivalent plus at least three years of professional management experience. English language proficiency requires IELTS 6.5 overall with no element below 5.5.

Can international students study part-time?

International students can study part-time only if their visa allows for part-time study and does not expire before the course ends. For student visas, full attendance in person is necessary.