Bachelor of Arts (Honours) in Culinary Arts, Munster Technological University

This honours degree in Culinary Arts offers a pathway for creative employment in the food industry, reflecting both national and international developments in culinary education. Students will engage in practical classes in kitchens and restaurants while gaining in-depth theoretical knowledge and developing communication, strategic thinking, and problem-solving skills. The program emphasizes a strong partnership between education, individual students, and the food industries, with MTU Kerry’s location within a major tourism hub fostering industry links and employment opportunities. The department boasts modern kitchens, a demonstration kitchen theatre, a training restaurant, and a bar, supported by staff with diverse food industry backgrounds to connect theory and practice.