Advanced Diploma in Culinary Management - Patisserie, Le Cordon Bleu - Brisbane Campus

Brisbane, Queensland

27 Months

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About this course

This advanced diploma offers a comprehensive pathway into hospitality management, with a strong foundation in French culinary techniques, especially in pâtisserie. The program involves practical skills development, operational management, and business knowledge aimed at preparing students to operate or manage pâtisserie businesses or roles in the hospitality industry. Spanning approximately 27 months, students will learn through hands-on training, classroom lessons, and a work placement of up to 6 months, all located at Le Cordon Bleu Brisbane.

Why this course is highly recommended

This program is ideal for students aiming to develop their culinary and hospitality business skills to manage or own a pâtisserie. Students benefit from practical training, expert industry connections, and state-of-the-art facilities, which are highly valued for career advancement in the hospitality sector.

Specialisation

The course focuses on advanced pâtisserie and culinary management, combining technical culinary skills with leadership, business, and management practices. It prepares students to take on supervisory or management roles within hospitality establishments, particularly in pâtisserie.

Course fees

Application fees

1st year tuition fees

16.23L

Living cost

Degree requirements

Applicants must have satisfactorily completed Australia Year 11 or equivalent secondary education, with proof of academic transcripts and relevant documentation. The program also requires English proficiency of 6.0 in General IELTS with no band below 5.5.

English language test

IELTS

TOEFL

PTE

DUOLINGO

Career prospects

Graduates can pursue roles such as Patissier, Pastry Chef, Patisserie Owner, Patisserie Manager, or Chocolatier. The diploma provides industry-ready skills to operate or manage hospitality and pâtisserie businesses at a supervisory or management level.

FAQs

What is the duration of the course?

The program lasts approximately 27 months, including a work placement of up to 6 months.

What are the tuition fees?

The fees are AU$59,452 for Australian students and AU$66,729 for international students.