BSc (Hons) in Food Business and Innovation, Ulster University

Belfast,

36 Months

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About this course

The Food Business and Innovation BSc (Hons) at Ulster University focuses on understanding the pivotal role of consumers in the food industry, emphasizing product design, development, management, marketing, and retailing. The course aims to develop your analytical, teamwork, organizational, and problem-solving skills. It offers access to dedicated labs at the Coleraine campus and is taught by recognized experts, including staff with Fellow and Senior Fellow recognition from the Higher Education Academy. The program prepares you for a wide range of careers in food product development, consumer research, journalism, teaching, and more, with graduates working for notable companies like Coca Cola, Moy Park, and Dunbia.

Why this course is highly recommended

Ulster University’s Food Business and Innovation degree is highly recommended because of its strong industry links, practical lab facilities, and expert teaching staff. The course's focus on consumer behavior and food innovation uniquely prepares students for careers in a competitive industry. The optional placements and study abroad modules offer valuable real-world experience, making graduates industry-ready and increasing their job prospects.

Specialisation

This course specializes in creating leaders for the food industry and education, with a central focus on consumer behavior, food innovation, and management of food products and services. Modules cover areas such as sensory science, food tourism, digital media, and management, providing a comprehensive understanding of both practical and strategic aspects of food business and innovation.

Course fees

Application fees

1st year tuition fees

17.96L

Living cost

Degree requirements

Applicants need to meet general entrance requirements, including GCSEs in English and Mathematics at Grade C/4, and specific subject prerequisites. For international students, an IELTS score of 6.0 with no band less than 5.5 is required, alongside qualifications such as A-levels, Scottish Highers, or equivalent, with specified grade levels.

English language test

IELTS

DUOLINGO

PTE

TOEFL

Career prospects

Graduates can pursue careers in food product development, consumer research, food journalism, teaching, marketing, and health promotion. Many alumni work for major organizations like Moy Park, Home Economics Departments, and Little Dish. The course also opens doors for further postgraduate study and provides work placement opportunities to enhance employability.

FAQs

What are the entry requirements for this course?

Applicants need GCSEs in English and Maths at Grade C/4, with relevant qualifications like A-Levels or equivalent. International students require IELTS 6.0, with no band less than 5.5.

Can I do a work placement or study abroad?

Yes, there is an optional 48-week placement in Year 3, with opportunities to work with leading companies or to study abroad, which can lead to additional awards upon graduation.