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MS in Nutrition (Clinical Nutrition), The University of Memphis
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About this course
This master's program in Nutrition with a focus on Clinical Nutrition is designed to recognize the diverse subject matter within nutrition disciplines and to deepen understanding of research and theoretical frameworks. The program emphasizes embracing ethical standards across these disciplines, preparing students for advanced roles in the nutrition field.
Why this course is highly recommended
This course is highly suitable for those looking to build a specialized career in clinical nutrition, especially if they already have a background in dietetics or related health sciences. The program's focus on research, ethical standards, and practical internships make it a valuable pathway for aspiring clinical nutrition professionals.
Specialisation
The program offers a concentration specifically in Clinical Nutrition, which prepares students with an undergraduate degree and an Academy of Nutrition and Dietetics (AND)-approved Didactic Program in Dietetics Verification Statement. The specialization involves coursework and a practicum designed to develop skills in clinical nutrition practice.
Course fees
Application fees
13.27L
1st year tuition fees
13.27L
Living cost
-
Living cost
-
Degree requirements
Students must complete at least 30 credit hours, including research core courses, clinical nutrition coursework, and a culminating internship. The program requires the successful completion of a master’s comprehensive exam (NUTR 7878), except for Clinical and Environmental Nutrition concentrations.
English language test
DUOLINGO
110
IELTS
6.5
TOEFL
80
PTE
59
Want to learn more about the admission process, eligibility criteria, and acceptance rates for international students? Visit the The University of Memphis admission page for complete details.
Career prospects
Graduates are well-prepared for careers in clinical dietetics, healthcare settings, research, and food systems management. The program’s rigorous coursework and internship component equip students with the practical skills needed for professional practice in clinical nutrition.
FAQs
What is the admission process for this program?
Applicants must submit transcripts through the Graduate School, with Clinical Nutrition applicants also following the DICAS process. A minimum GPA of 3.0 is required, along with other documentation like recommendation letters and a goals statement.
Are GRE scores mandatory?
GRE scores are optional for Clinical Nutrition applicants but may be considered along with other criteria for admission decisions.
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