Bachelor of Marine Science in Ocean, Fisheries and Aquaculture Sciences, Deakin University

This major focuses on the critical scientific aspects underpinning fisheries, marine microbiology and genomics, aquaculture, and oceanography. It emphasizes understanding how marine and aquatic ecosystems are affected by challenges like climate change, pollution, and unsustainable practices, which threaten biodiversity and lead to ocean acidification. Students gain insights into the science behind sustainable fisheries and aquaculture, preparing them to address environmental issues affecting our oceans. The program fosters quantitative skills, enabling students to navigate complex data sets and contribute to innovative solutions in marine science. The curriculum is designed to support students in developing a thorough understanding of marine ecosystems and the scientific tools used to study and protect them. By focusing on practical and research-based knowledge, students are prepared for the complexities of marine environments and the sustainable management of aquatic resources.